Cream of Mushroom Soup
Basic Whipped Cream Recipe
Email This Recipe
Print This Recipe
Review This Recipe |
Coffee Ice Cream Recipe - A refreshing and cold treat for coffee lover in you but don’t count out the kids on this one, after all it is ice cream! |
Ingredients to make Coffee Ice Cream Recipe
1 3/4 cups milk
1 3/4 cups cream
4 tablespoons cornstarch
2/3 cup sugar
2 teaspoons unsweetened cocoa powder
3 tablespoon instant-coffee granules or espresso granules
2 teaspoons vanilla
Directions to make Coffee Ice Cream Recipe
Stir together 1/2 cup milk and cornstarch.
Whisk together sugar, cocoa, cream and remaining 1 1/4 cups milk in a small heavy saucepan and bring to a boil over moderate heat, stirring. Whisk in coffee granules. Stir cornstarch mixture again and whisk into coffee mixture. Return to a boil, whisking, then remove from heat.
Add vanilla to saucepan, stirring. Set saucepan in a large bowl of ice water to cool, whisking frequently
Freeze coffee mixture in ice-cream maker. Transfer to an airtight container and store in freezer.
No Related Recipes
Email This Recipe
Print This Recipe
Review This Recipe
Cream of Mushroom Soup
Basic Whipped Cream Recipe


Twitter
Facebook
(4.50 out of 5)